Flavours Restaurant – La Vue’s On-site Dining
A guest favorite is our on-site restaurant, Flavours. Our open-air restaurant features spectacular views over Sandy Ground, classic breakfast options and Caribbean dinner flavors. Flavours is open daily for breakfast and dinner making LaVue the perfect option for the business traveler or leisure traveler who wants convenience. Meals are not included in room rates unless noted with some special packages. We offer discounted rates for both breakfast and dinner when booked in advance! Contact us for details or check out our packages by clicking, BOOK NOW.
A Taste of Anguilla Island
Dining on Anguilla Island is a culinary adventure that promises to tantalize your taste buds with a delightful fusion of flavors influenced by Caribbean, French, and international cuisines. The island boasts an impressive array of dining options, from beachfront shacks serving fresh seafood to upscale restaurants offering gourmet experiences.
One of the island’s culinary gems is Straw Hat, located on the stunning Meads Bay. This restaurant is renowned for its delectable seafood dishes, such as grilled mahi-mahi and lobster, all complemented by breathtaking ocean views. Similarly, Blanchards Beach Shack, nestled on Meads Bay, provides a more casual yet delicious dining experience with its famous lobster quesadillas and tropical cocktails, making it a must-visit for those seeking a relaxed beachside meal.
For those looking for an upscale dining experience, The Restaurant at Malliouhana offers an exquisite menu crafted by top-notch chefs. Here, you can savor dishes like roasted duck breast and sea scallops while enjoying panoramic views of the Caribbean Sea. Additionally, the island’s dining scene boasts charming local spots, such as Geraud’s Patisserie, where you can savor mouthwatering pastries and coffee for a delightful start to your day. Overall, Anguilla’s dining scene combines flavors, ambiance, and culinary expertise, making it a delightful destination for food connoisseurs and those seeking memorable gastronomic experiences.